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Green split pea and ham hock soup

WebNov 20, 2015 · 1 pound dried split peas Directions In a large heavy pot, brown the ham hock in the oil over medium high heat, turning occasionally, until golden, about 8 … WebNov 10, 2024 · In a 5-qt. slow cooker, combine all ingredients. Cover and cook on high for 4-6 hours or until peas are tender. Skim fat; discard bay leaf. Set ham hocks aside until cool enough to handle. Remove meat from bones; discard bones and cut ham into small pieces. Return meat to slow cooker; heat through. Nutrition Facts

Old Fashioned Ham and Beans Soup with Ham Hock

WebApr 5, 2024 · How to Make Split Pea and Ham Soup Gather your ingredients: Start by heating olive oil, onions, carrots, celery, and cumin seeds or ground cumin in a large pot: Cook covered over low heat for 15-20 minutes: Uncover the pot and add minced garlic. Add a ham bone (if using) and a bay leaf. Rinse and drain your split peas. WebOct 17, 2024 · 1 (16-ounce) package dried split peas, rinsed 1 meaty medium ham bone, 2 ham hocks, or 2 cups diced ham 3 medium carrots, peeled and sliced 1/2 cup coarsely chopped onion 2 stalks celery, with … lockerbie squash website https://nextdoorteam.com

Recipe of Homemade Pea and Ham Soup The Mother Recipes

WebOct 19, 2024 · Add onion, celery, and ham and cook, stirring, until softened but not browned, about 3 minutes. Add garlic and cook until aromatic, about 30 seconds. Add peas, chicken stock or water, and bay leaves. Stir to combine, then cover pot and bring to high pressure. Cook for 20 minutes, then rapidly release pressure by opening the air valve. Web2 cups dried green split peas 1 smoked ham hock weighing around 1.2 kg (2 1/2 pounds) 2 1/2 litres chicken stock (2 1/2 quarts) 4 cups frozen peas (3 cups for blending and 1 … WebJan 20, 2024 · 1 package (16 ounces) dried green split peas, rinsed 2 cups cubed fully cooked ham 1 large onion, chopped 1 cup julienned or chopped carrots 3 garlic cloves, minced 1/2 teaspoon dried rosemary, crushed 1/2 teaspoon dried thyme 1 carton (32 ounces) reduced-sodium chicken broth 2 cups water Directions lockerbie square cabinets indianapolis in

Split Pea and Ham (or not!) Soup Alexandra

Category:Split Pea and Ham (or not!) Soup Alexandra

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Green split pea and ham hock soup

Ham Hock and Split Pea Soup Recipe - Ian Knauer - Food & Wine

WebJun 11, 2024 · In a slow cooker / crock-pot: combine all ingredients (omitting potatoes, bacon and seasoning – salt, pepper, marjoram). Cover and cook on a ‘low’ setting for 8-10 hours. Mid-way through, add chopped potatoes and chopped & fried bacon pieces. When done, remove the ham hock and set aside to cool.

Green split pea and ham hock soup

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WebDec 26, 2024 · 2 cups split green peas (dried and sorted) 1 smoked ham hock 4 cups chicken broth (low sodium) 2 cups water salt and pepper to … WebAug 11, 2024 · The ingredients needed to make Pea and Ham Soup: Get 500 grams Split Peas (Green/Yellow) Prepare 3 Carrots, diced; Take 1 large Onion, Diced; Get 2 clove …

WebApr 9, 2024 · ham bone, olive oil, kosher salt, bay leaf, medium carrot, medium potatoes and 11 more Web203 Likes, 9 Comments - Stephanie Joy de Sousa (@steph_cooks_stuff) on Instagram: "Looking for a hearty and easy soup recipe? Look no further than this delicious pea and …

WebAug 9, 2024 · Place all ingredients in a Dutch oven; bring to a boil. Reduce heat; simmer, covered, until peas and vegetables are tender, 1-1/4 to 1-1/2 hours, stirring occasionally. Health Tip: Adding only 2 cups cubed ham adds lots of savory flavor, but keeps sodium under 400 mg per serving. Nutrition Facts WebJun 6, 2024 · Directions. Melt butter and oil in a stockpot or Dutch oven over medium-low heat. Add celery, carrot, onion, and salt; cook and stir until tender, about 5 minutes. Stir in peas and garlic. Nestle ham bone into …

WebFeb 1, 2024 · Split Pea Soup with Smoked Ham Hock. 1/4 cup extra virgin olive oil; 1 large yellow onion chopped; 10 cloves of garlic minced; 1 pound carrots peeled and cut into …

WebJan 4, 2024 · Cover and turn the heat down and cook until the ham is softened. Step 2. Remove the meat from the ham hock and set the meat aside. Remove the bay leaves and puree the soup. Adjust the … indian tourist map pdfWebDec 5, 2009 · This split pea soup with ham hock is hearty, inexpensive comfort food that’s made with everyday ingredients including carrots, onion, celery, fresh herbs, and broth or water. Garlic croutons add crunch but are completely optional. Prep 1 Cook 1 30 Total 2 30 Mains American 4 to 6 servings 1305 kcal 4.67 / 3 votes Print Recipe Want it? Click it. indian tourism statisticsWebMar 30, 2024 · Add onion, carrot, celery, ¼ teaspoon salt and ½ teaspoon pepper. Cook until vegetables are softened and just beginning to brown, 5-8 minutes. Add garlic and cook for 1 minute, until aromatic. Stir in split … lockerbie shopsWebOct 25, 2012 · 2 pints Water. Salt & Pepper. Rinse the Split Peas, leave to the side. In a large Saucepan, melt the butter and add the diced Onion, cook for 3 minutes until onion is soft. Remove from heat and add the Split … lockerbie station postcodeWebApr 11, 2024 · Step 3. Add split peas, ham bone, broth, thyme, salt, and pepper. Bring everything to a boil for a few minutes. Reduce heat and simmer with a loose-fitting lid for 45 minutes, or until peas are cooked through, stirring as needed. Step 4. Remove and discard the bay leaf. Transfer ham bone to a cutting board. lockerbie square neighborhood associationWebFeb 11, 2024 · 1 ham hock 1 onion 1 carrot 2 celery ribs 1 lb dry split peas couple bay leaves 6 cups chicken broth 1 teaspoon smoked paprika 1 teaspoon thyme Instructions Chop onion, celery and carrots. Add to the pot along with other ingredients. Close and lock Ninja Foodi lid. Cook on high pressure for 13 minutes. lockerbie sherwood crescentWebMake this stylish soup from John Torode, combining green peas and split peas with smoky pieces of shredded ham hock. Perfect for a starter or warming lunch Freezable … indian tourist statistics 2020